Sushi すし, 寿司, 鮨< is a food preparation originating in Japan, consisting of cooked vinegared rice (鮨飯sushi-meshi) combined with other ingredients (ネタ neta) such as raw seafood, vegetables and sometimes tropical fruits. Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice (also referred to as […]
Not Regular Sushis Read More »
Sushi すし, 寿司, 鮨< is a food preparation originating in Japan, consisting of cooked vinegared rice (鮨飯sushi-meshi) combined with other ingredients (ネタ neta) such as raw seafood, vegetables and sometimes tropical fruits. Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice (also referred to as
Not Regular Sushis Read More »
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